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Les Pêcheurs
Beach restaurant
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Restaurant
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French food
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Seafood
in Cap D'antibes, Antibes
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The chef and his team bring the terroir of the Côte d'Azur back to the table. Producers are selected locally. Every morning, seafood is chosen with Tony, one of the two fishermen on the coast. The chef offers local dishes invigorated by the cuisines of the world, like a temporary journey: Bao of artichoke in barigoule or Sisteron lamb. As a set menu or à la carte. « I approach cooking with humility, by composing with dishes inspired by the sea. Like a navigator. » Nicolas Rondelli, Chef of...
The chef and his team bring the terroir of the Côte d'Azur back to the table. Producers are selected locally. Every morning, seafood is chosen with Tony, one of the two fishermen on the coast. The chef offers local dishes invigorated by the cuisines of the world, like a temporary journey: Bao of artichoke in barigoule or Sisteron lamb. As a set menu or à la carte. « I approach cooking with humility, by composing with dishes inspired by the sea. Like a navigator. » Nicolas Rondelli, Chef of Les Pêcheurs
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Legal informations
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SIRET number : 44358313300022
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Spoken languages
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Accepted customers
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Groups (Max capacity)
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Services
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Services
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Accessibility
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Equipment
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Rates
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Payment methods
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Rates
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Menu priceFrom 155 € to 195 €
Openings
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From
April 2, 2025
until October 20, 2025 -
From
April 2, 2026
until October 20, 2026
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Tuesday7:30 PM - 9:15 PM
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Wednesday7:30 PM - 9:15 PM
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Thursday7:30 PM - 9:15 PM
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Friday7:30 PM - 9:15 PM
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Saturday7:30 PM - 9:15 PM
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Sunday7:30 PM - 9:15 PM
- Open