Biscuits made in Antibes with local products.Speciality: “palets”
Biscuiterie d'Antibes bakers have perfected this buttery gourmet treasure, available in various local flavours: lemon, fig, orange blossom, almond, mandarin, and chocolate.
Come and visit the Biscuiterie d'Antibes and dive right to very heart of biscuit making, discovering every step in the traditional process.
New: fresh cakes, filled with fruit compote that can be kept for a long time without losing any of the taste. Top quality ingredients, no preservatives or colorants.